Ingredients: Yoplait Light Yogurt
Fresh Fruit
Mini Cupcake Liners
Aluminum foil
Add 2 tablespoons of yogurt in a mini cupcake liners. (Helps to keep them in a mini cupcake cooking pan as well) Cover with foil and Place in freezer until frozen. Cut slices of fresh fruit for the topping.
Calories 1 Frozen Cup (13 calories)
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